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Posts Tagged ‘roasted butternut squash’

There is something about October that says slow down: two-hour naps should follow two-hour walks in the arboretum; spending a few hours to finish a book should pass without guilt. Think Dave Brubeck’s “Indian Summer.”  This is about the pace that October should feel – kind of relaxed and bouncy, lightly mellow, and warm. The other day I rearranged my living room so I could lie on the sofa in golden autumn light and watch the shadows of changing leaf patterns silently tattoo across the floor. That’s all I did for a half hour.

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