I’m in the process of having my kitchen renovated, which means I’ve been limited to my electric tea kettle and my microwave to make something hot to eat or drink when at home.
Toast may be trendy in hipster restaurants but the concept is older than sliced bread. Croque monsieur with creamy béchemal sauce has long been a classic French comfort food.
Posted in Sandwich | Tagged toast recipes | 1 Comment »
Chicken soup from ‘Soup for Syria’ by Barbara Abdeni Massaad/Photo courtesy of Interlink Publishing
“Soup for Syria: Recipes to Celebrate our Shared Humanity,” by Barbara Abdeni Massaad, is a cookbook with a humanitarian purpose: 100 percent of the profits goes to support Syrian refugees. Visit soupforsyria.com to see how you, too, can make a difference.
Posted in Uncategorized | 2 Comments »
Pumpkin spice is everywhere (again) this fall so why not join the fun with this delicious combination of pumpkin, spice, coffee, and chocolate for a decadent gluten-free pudding topped with vanilla ice cream or whipped cream? It may just give pumpkin pie a nudge at your holiday table.
Posted in Dessert | 2 Comments »
I’m suddenly surrounded by Cubs fans. And last night I found myself in front of a giant living room TV rooting on a team that is perfectly acceptable to support in the middle of Red Sox Nation because (1) they are not the Yankees and (2) the Cubbies clubhouse is packed with former Red Sox affiliates. Plus, nobody understands a Cubs fan’s pain quite like a Red Sox fan.
So GO CUBS!
I offered to bring lasagna to the watch party and settled on this super easy recipe because I didn’t have a lot of time in between weekend activities to boil my own noodles and prepare a lot of vegetables.
Posted in Main dish | Tagged lasagna, pasta recipies | Leave a Comment »
Couscous is a grain and a staple throughout North Africa and the Middle East. The boxed, pre-steamed versions you can find in the supermarket makes it a convenience food and an alternative to rice or pasta. Serve it as a side with meat either plain or mixed with vegetables, dried fruit, and nuts.
Posted in Salad, Side dish | Tagged couscous, recipes, salad | 1 Comment »
There are other ways to welcome the return of crisp mornings of autumn without pumpkin spice. These ginger apple muffins are chock full of cozy fall flavors – cinnamon, ginger, and molasses.
Posted in Baked goods | Tagged apples, Muffins, recipes | Leave a Comment »
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