Red, white, and blue dishes make a Fourth of July picnic feel festive. Combine strawberries, jicama, and blueberries into a salsa for blue tortilla chips or as a topping for grilled chicken or fish.
Posts Tagged ‘fruit salsa’
Red, white, and blue salsa
Posted in Holiday dishes, Sauces, tagged Fourth of July recipes, fruit salsa on July 4, 2014| 2 Comments »
Strawberry mango salsa
Posted in Eating in season, Sauces, Uncategorized, tagged food, fruit salsa, mango, recipes, strawberries on May 29, 2012| 1 Comment »
The best thing about spring is the arrival of fresh fruit. And while I enjoy a tomato-based salsa I find that fruit salsa is a little more versatile. Now that mangoes and strawberries are both in season, it’s the perfect time to combine them into a topping for chicken or serve them with tortilla chips at a backyard barbeque.
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