“Cooking creates a sense of well-being for yourself and the people you love and brings beauty and meaning to everyday life. And all it requires is common sense – the common sense to eat seasonally, to know where your food comes from, to support and buy from local farmers and producers who are good stewards of our natural resources….”
– Alice Waters, “In the Green Kitchen“
Kitchen Report 
Does the second half of this quote seem elitist? I love the theory, of course, but I think for a majority of folks who don’t have access to regional farms it is nearly impossible to implement, especially for those who live in the inner city.
Good words! Thanks for sharing them with us!